The way Sheetz currently makes a latte/cappucino is to use a single shot of espresso regardless if it is a small, medium or large. If you order a large latte it is weak and practically tasteless. You can order an extra shot of espresso but you have to pay for it. Anywhere else a small is a single shot, a medium is a double shot and a large is a triple shot. I would buy more speciality coffee drinks from Sheetz if they would adjust the current method of preparation.