Showing 27 ideas for tag "healthy"

Made-To-Order Menu

Build your own Parfait

I think MTO yogurt and granola mixes would be popular on our breakfast menu. We could use plain yogurt as the base ( and possibly offer greek yogurt) and let the customer choose from dried fruits ( the same packets we use in salads), fruit puree ( some of the ones we use for smoothies like strawberry), offer added flavorings from our flavored syrup at our drink stations ( like banana, vanilla, marshmallow, ect) and include... more »

Voting

5 votes
5 up votes
0 down votes

Made-To-Order Menu

Reduce Sodium in Menu

Is there really a great need for such high amounts of preservatives in Sheetz food? I see delivery trucks at Sheetz quite often-- (And the claim by Sheetz is that doughnuts are delivered fresh every day)... So, why all the sodium (preservative) in the breads and fried foods, when some items could be delivered fresh daily (or every other day) so these foods don't need to be frozen or otherwise highly preserved.

Voting

7 votes
11 up votes
4 down votes